Tilly's Brown Bag ADULT Venison with Sweet Potato & Mulberry features freshly prepared venison gently cooked at 82°C to preserve protein quality, enhance digestibility, and intensify flavour.
Venison provides a rich source of protein, iron, and B vitamins (B6 and B12). Mulberry adds iron and vitamin C, supporting immune health. This recipe contains 50% venison and salmon, both responsibly sourced and highly digestible proteins. Sweet potato offers a grain-free complex carbohydrate rich in B vitamins. Added omega-3 supports skin and coat health, while prebiotics MOS and FOS promote digestive wellbeing. Naturally preserved with rosemary extract, it contains no artificial colours or preservatives.
Save money with our 15kg working dog bags. Exactly the same ingredients but feeding guidelines designed for working dogs.