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Tilly's Peptide+ Grain Free Range

Tilly's Cat Peptide+ Urinary Care

Tilly's Cat Peptide+ Urinary Care

Regular price £2.00
Sale price £2.00 Regular price
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  • Nationwide Delivery
    Free Nationwide delivery on orders over £50
    Geographical restrictions apply
  • Local Delivery
    Free local delivery on orders over £30
    Please check our delivery days and areas
  • Pickup available at Tilly's Treat Cupboard
    171 Moorwell Road, Scunthorpe, DN17 2SX
    Usually ready in 2 hours
DELIVERY INFORMATION

Important

Please supervise your pet whilst they are eating, chewing, or using any item purchased.

Always ensure they have fresh drinking water available.

Tilly's Cat Peptide+ Urinary Care

£2.00

Keeping a cat’s urinary tract healthy is important, as urinary issues are common and can affect a cat’s overall health and wellbeing.

Mild problems may develop into urinary tract disorders, which are among the most frequent conditions seen by veterinarians.

Urinary health is influenced by factors such as environment, stress, and diet. Chronic or repeated stress affects urinary health by increasing inflammation and altering urination habits. 

Diet affects hydration and urine pH balance. 

Providing appropriate nutrition, ensuring good hydration, and managing stress all help support a healthy urinary tract. With these preventive strategies, owners can maintain their cat’s urinary wellbeing to support long-term health

Inflammation & Urinary Health
Highly digestible proteins provide amino acids that support the renewal and repair of urinary tract tissues, helping maintain normal function. Hydrolysed proteins are broken 
down into smaller peptides, making them less likely to trigger food sensitivities. By reducing the antigenic potential of the protein source, immune activation is lowered, which in turn helps reduce systemic inflammation. Supporting overall health this way may indirectly benefit organs affected by chronic inflammation, including the urinary tract. 

Collagen peptides
As a key structural protein, collagen is major component of connective tissues. Collagen peptides may further help maintain the connective tissues that support the urinary tract. Together, these peptides promote normal urinary tract function and contribute to long
term urinary health and overall health and wellbeing.

COMPOSITION
Freshly Prepared Hydrolysed Chicken (40%), Potato, Hydrolysed
Dried Salmon (15%), Peas, Chicken Fat (5%), Cellulose,
Hydrolysed Liver Gravy (2.5%), Minerals, UriTract™ 0.5%
(Cranberry (0.3%), Camomile (0.1%), Rosehips (0.1%)), Chicory,
Mannanoligosaccharides (MOS), Marigold (Source of Lutein)

ANALYTICAL CONSTITUENTS
Crude Protein . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 %
Crude Fat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .5 %
Crude Fibre . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 %
Crude Ash . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 %
Moisture . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 %
NFE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 .5 %
Metabolisable Energy . . . . . . . . . . . 362 .5 kcal/100 g
Omega-6 Fatty Acids . . . . . . . . . . . . . . . . . . . . . . 2 .6 %
Omega-3 Fatty Acids . . . . . . . . . . . . . . . . . . . . . . . . .1 %
Calcium . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 .5 %
Phosphorus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 .2 %
Collagen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .7 %
NUTRITIONAL ADDITIVES
(PER KG)
Vitamins:
Vitamin A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25,096 IU
Vitamin D3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 817 IU
Vitamin E . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 255 IU
Trace Elements:
Zinc (Zinc Sulphate Monohydrate) . . . . . . . . . . . . . . . . . . . . 96 mg
Iron (Iron II Sulphate Monohydrate) . . . . . . . . . . . . . . . . . . . 72 mg
Manganese (Manganeous Sulphate Monohydrate) . . . . . . . 29 mg
Iodine (Potassium Iodide) . . . . . . . . . . . . . . . . . . . . . . 3 .68 mg
Amino Acids:
Methionine . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,094 mg
Lysine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 500 mg
L-Tryptophan . . . . . . . . . . . . . . . . . . . . . . . . . . 1,885 mg
Provitamins:
Taurine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,010 mg
L-Carnitine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 986 mg
Acidity Regulators:
Sodium Bisulphate . . . . . . . . . . . . . . . . . . . . . . . . 4 .8 mg

COMPOSITION
Freshly Prepared Hydrolysed Chicken (40%), Potato, Hydrolysed
Dried Salmon (15%), Peas, Chicken Fat (5%), Cellulose,
Hydrolysed Liver Gravy (2.5%), Minerals, UriTract™ 0.5%
(Cranberry (0.3%), Camomile (0.1%), Rosehips (0.1%)), Chicory,
Mannanoligosaccharides (MOS), Marigold (Source of Lutein)

ANALYTICAL CONSTITUENTS
Crude Protein . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 %
Crude Fat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .5 %
Crude Fibre . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 %
Crude Ash . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 %
Moisture . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 %
NFE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 .5 %
Metabolisable Energy . . . . . . . . . . . 362 .5 kcal/100 g
Omega-6 Fatty Acids . . . . . . . . . . . . . . . . . . . . . . 2 .6 %
Omega-3 Fatty Acids . . . . . . . . . . . . . . . . . . . . . . . . .1 %
Calcium . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 .5 %
Phosphorus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 .2 %
Collagen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .7 %
NUTRITIONAL ADDITIVES
(PER KG)
Vitamins:
Vitamin A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25,096 IU
Vitamin D3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 817 IU
Vitamin E . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 255 IU
Trace Elements:
Zinc (Zinc Sulphate Monohydrate) . . . . . . . . . . . . . . . . . . . . 96 mg
Iron (Iron II Sulphate Monohydrate) . . . . . . . . . . . . . . . . . . . 72 mg
Manganese (Manganeous Sulphate Monohydrate) . . . . . . . 29 mg
Iodine (Potassium Iodide) . . . . . . . . . . . . . . . . . . . . . . 3 .68 mg
Amino Acids:
Methionine . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,094 mg
Lysine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 500 mg
L-Tryptophan . . . . . . . . . . . . . . . . . . . . . . . . . . 1,885 mg
Provitamins:
Taurine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,010 mg
L-Carnitine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 986 mg
Acidity Regulators:
Sodium Bisulphate . . . . . . . . . . . . . . . . . . . . . . . . 4 .8 mg