Cotswold

Cotswold Raw Lamb Sausages - 80/20 ACTIVE 500g

Cotswold Raw Lamb Sausages - 80/20 ACTIVE 500g

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£4.75
£4.75 £3.33
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DELIVERY INFORMATION

Stock information

Sorry, it's out of stock.

But we can let you know when it's back in.

Important

Please supervise your pet whilst they are eating, chewing, or using any item purchased.

Always ensure they have fresh drinking water available.

Our Cotswold RAW sausages are made here in the Cotswolds from quality British meat and seasonal vegetables. Our food contains nothing but the finest, freshest, human grade ingredients, absolutely nothing is added that is not listed on the label.

We have worked closely with our veterinary and nutritional consultant, Nick Thompson, BSc (Vet Sci) Hons, BVM&S, VetMFHom, MRCVS, in the development of our recipes. Nick is a practising vet and founder of the Raw Feeding Veterinary Society. 

Ingredients

Our 80/20 complete lamb meal is formulated for active working dogs and consists of 80% raw meat and bone, 20% seasonal vegetables and natural herbal supplements. Our Cotswold RAW sausages are made using a natural collagen casing

British lamb with bone (65%), beef heart (5%), beef liver (5%), beef kidney (5%), seasonal vegetables (carrots (5%), cauliflower (5%), cabbage (5%), broccoli (5%), free range eggs (0.5%) milled flaxseed (0.5%), wheatgerm (0.25%), kelp (0.15%), turmeric (0.12%), milk thistle (0.05%), dandelion (0.05%), nettle leaf (0.05%), alfalfa (0.025%), spirulina (0.02%), thyme (0.02%).

INGREDIENTS EXPLAINED

Analytical Constituents

Protein 14.4%, Fat 14.84%, Ash (inorganic matter) 3.7%, Fibre 0.3%, Moisture 65.1%

Energy content 2145 kcal/kg

Ca: P ratio 1.77

Ingredients

Our 80/20 complete lamb meal is formulated for active working dogs and consists of 80% raw meat and bone, 20% seasonal vegetables and natural herbal supplements. Our Cotswold RAW sausages are made using a natural collagen casing

British lamb with bone (65%), beef heart (5%), beef liver (5%), beef kidney (5%), seasonal vegetables (carrots (5%), cauliflower (5%), cabbage (5%), broccoli (5%), free range eggs (0.5%) milled flaxseed (0.5%), wheatgerm (0.25%), kelp (0.15%), turmeric (0.12%), milk thistle (0.05%), dandelion (0.05%), nettle leaf (0.05%), alfalfa (0.025%), spirulina (0.02%), thyme (0.02%).

INGREDIENTS EXPLAINED

Analytical Constituents

Protein 14.4%, Fat 14.84%, Ash (inorganic matter) 3.7%, Fibre 0.3%, Moisture 65.1%

Energy content 2145 kcal/kg

Ca: P ratio 1.77