Tilly's Brown Bag ADULT Venison with Sweet Potato & Mulberry features freshly prepared venison gently cooked at 82°C to preserve protein quality, enhance digestibility and intensify flavour.
Venison provides a rich source of protein, iron and B vitamins (B6 and B12). Mulberry adds iron and vitamin C, supporting immune health. This recipe contains 50% venison and salmon, both responsibly sourced and highly digestible proteins.
Sweet potato offers a grain-free complex carbohydrate rich in B vitamins.
Added omega-3 supports skin and coat health, while prebiotics MOS and FOS promote digestive wellbeing.
Naturally preserved with rosemary extract, it contains no artificial colours or preservatives.
Save money with our 13.5/15kg working dog bags. Exactly the same ingredients, but feeding guidelines designed for working dogs.
