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Tilly's Brown Bag ADULT Chicken with Sweet Potato & Herbs
Tilly's Brown Bag ADULT Chicken with Sweet Potato & Herbs
Regular price
Β£13.95
Sale price
Β£13.95
Regular price
Unit price
/
per
- Nationwide Delivery
Free Nationwide delivery on orders over Β£50
Geographical restrictions apply - Local Delivery
Free local delivery on orders over Β£30
Please check our delivery days and areas - Pickup available at Tilly's Treat Cupboard
171 Moorwell Road, Scunthorpe, DN17 2SX
Usually ready in 2 hours
Stock information
Important
Please supervise your pet whilst they are eating, chewing, or using any item purchased.
Always ensure they have fresh drinking water available.

Nationwide Shipping
*Unfortunately, we cannot deliver to The Scottish Highlands and Islands
Our deliveries will be sent via DPD on next working day delivery.
Orders will be sent Monday to Friday via DPD.
Please allow 3 to 5 working days for delivery.
WE NO LONGER SHIP FROZEN (RAW) PRODUCE.
As we are a working shop there may be occasions where something you order has been purchased by a customer in store. On these occasions we will replace that product with another brand of the same protein or another protein that you have ordered. If it is not possible to give a replacement, a refund will be issued for the item.
All discrepancies must be reported within 24 hours of you receiving your delivery. Please email hello@tillystreatcupboard.co.uk in the first instance.
Refunds are only given on proof of faulty goods.
By ordering From Tillyβs Treat Cupboard, you are agreeing to these terms.
Shipping Rates
Standard delivery rate: Β£4.95 per order. Free for orders over Β£50.
Shipping rates are calculated at checkout.Β
Local Delivery
Local delivery days and areas from week commencing Monday, 1st December 2025
TuesdayΒ
East Butterwick,Β Burringham, Gunness, Keadby, Luddington, Eastoft, Crowle, Belton, Epworth, Haxey, Westwoodside, Misterton, Beckingham, Gainsborough, Blyton, Scotter, Messingham, Brigg.Β
ThursdayΒ
Scunthorpe.Β
FridayΒ
Burton Upon Stather, Winterton, Whitton, Winteringham, South Ferriby, Barton, Barrow, New Holland, Goxhill, Wootton, Ulceby, Low Villages (Horkstow, Saxby, Bonby, Worlaby, Elsham), Barnetby, Grasby, North/South Kelsey, Caistor, Market Rasen, Normanby By Spital, Waddingham, Kirton Lindsey, Hibaldstow, Scawby, Broughton.Β
Order by 10am for same day delivery, otherwise delivery will be made on the next available local delivery day.
Raw (frozen) food will be left unless the weather is very hot (we will contact you if we need to reorganise delivery due to the weather).
You are welcome to leave a ice box or cool bag in which we can leave your frozen goods.Β Regular customers often leave a labelled or named cool bag which we can take with us and deliver the next order in.
We offer no compensation for food that has thawed - if this is a concern, please feel free to collect the food from our store.
Local Delivery Rates
Local delivery is Β£2.50 per order. Free for orders over Β£30.Β
Tilly's Brown Bag ADULT Chicken with Sweet Potato & Herbs
Β£13.95
Tilly's Grain Free Chicken with Sweet Potato & Herbs offers a carefully crafted blend of high-quality, easily digestible animal proteins. Designed for dogs with grain sensitivities, this formula replaces grains with sweet potato and potato.
Chicken provides lean protein rich in essential amino acids, B vitamins, and iron, supporting overall health. Sweet potato delivers low-fat, fiber-rich complex carbohydrates with a low glycemic index, promoting digestive wellness. The inclusion of herbs adds vital vitamins and natural antioxidants. Prebiotic fibers MOS and FOS encourage healthy gut bacteria, while added Omega-3 supports skin and coat condition. Preserved naturally with rosemary extract, this product contains no artificial colours or preservatives
Save money with our 15kg working dog bags. Exactly the same ingredients but feeding guidelines designed for working dogs.
Β
Chicken 55% (including Freshly Prepared Chicken 31%, Dried Chicken 21% & Chicken Stock 3%), Sweet Potato (26%), Peas (6%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vegetable Stock, Herbs (0.3% including Marjoram, Basil, Oregano, Sage, Thyme, Parsley), Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg)
NUTRITIONAL ADDITIVES PER KG:
Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU,
Vitamin E 95 IU
Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg,
Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese
(Manganous Sulphate Monohydrate) 35mg, Copper (Copper
(II) Sulphate Pentahydrate) 15 mg, Iodine (Calcium Iodate
Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg
Analytical Constituents
Crude Protein 27%
Crude Fat 14%
Crude Fibre 4%
Crude Ash 7.5%
Moisture 8%
NFE 39.5%
Metabolisable Energy 366 kcal/100g
Omega 6 Fatty Acids 2.3%
Omega 3 Fatty Acids 1.3%
Calcium 1.4%
Phosphorus 1%
.
Chicken 55% (including Freshly Prepared Chicken 31%, Dried Chicken 21% & Chicken Stock 3%), Sweet Potato (26%), Peas (6%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Vegetable Stock, Herbs (0.3% including Marjoram, Basil, Oregano, Sage, Thyme, Parsley), Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg)
NUTRITIONAL ADDITIVES PER KG:
Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU,
Vitamin E 95 IU
Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg,
Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese
(Manganous Sulphate Monohydrate) 35mg, Copper (Copper
(II) Sulphate Pentahydrate) 15 mg, Iodine (Calcium Iodate
Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg
Analytical Constituents
Crude Protein 27%
Crude Fat 14%
Crude Fibre 4%
Crude Ash 7.5%
Moisture 8%
NFE 39.5%
Metabolisable Energy 366 kcal/100g
Omega 6 Fatty Acids 2.3%
Omega 3 Fatty Acids 1.3%
Calcium 1.4%
Phosphorus 1%
.
Christmas Opening Times
24th, 25th, 26th December - CLOSED
Saturday 27th December - 9am - 1pm
28th, 29th December - CLOSED
Tuesday 30th December - 9am - 1pm
31st December, 1st January - CLOSED
Friday 2nd January - Normal hours resume
The last local delivery day before Christmas will be Tuesday 23th December and will recommence on Friday 2nd January.
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